From Thedietco kitchen

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Curd Rice with Vegetables

Make curd rice with vegetables with measured ingredients and the step-by-step method below. This South India recipe serves 2.

Make chole salad bowl with measured ingredients and the step-by-step method below. This North Indian-inspired recipe serves 2.

Make bajra roti with methi sabzi with measured ingredients and the step-by-step method below. This Rajasthan recipe serves 2.

Make mixed dal tadka with measured ingredients and the step-by-step method below. This North India recipe serves 4.

Make quinoa khichdi with measured ingredients and the step-by-step method below. This Indian-inspired recipe serves 2.

Make lauki chana dal with measured ingredients and the step-by-step method below. This North India recipe serves 3.

Make vegetable sambar with measured ingredients and the step-by-step method below. This Tamil Nadu recipe serves 4.

Make rajma masala with measured ingredients and the step-by-step method below. This Punjab recipe serves 3.

Make palak chana with measured ingredients and the step-by-step method below. This North India recipe serves 3.

Make brown rice vegetable pulao with measured ingredients and the step-by-step method below. This North India recipe serves 3.